by
Laila
on
Aug 8, 2012 • Comments Closed
Today we are presenting a recipe for Beef Rendang - tender beef loin slow - cooked with chillies, galangal, ginger, cinnamon & lemongrass, finished with coconut cream & served with sticky rice.
by
Laila
on
Jul 24, 2012 • Comments Closed
Summer Minestrone is based on a classic Pistou Soup, which really tastes fresh like the summer and sunshine.
by
Laila
on
Jul 18, 2012 • Comments Closed
Malay-Chinese curry with lemongrass. bean sprouts, galangal, coriander & rice noodles in a creamy coconut sauce, served with sticky rice.
by
Laila
on
Jul 4, 2012 • Comments Closed
Potato & Savoy cabbage bubble & squeak balls with cripsy leeks & cream butter sauce, topped with a soft poached egg.
by
Laila
on
Jun 27, 2012 • Comments Closed
Warm terrine of goat's cheese & potato, served with beetroot relish pea shoots & chive dressing.